Become A Seasonal Eater & Save!

April is Earth Month, and the perfect time to eat more consciously and save on produce.  With a variety of fruits & veggies now available year round, many people have NO IDEA if their food is actually fresh, and they pay a premium for it!  Buying in season means that your produce will be cheaper, fresher, taste better, and you’ll likely be buying from local farmers.  Asparagus, artichokes, avocados, bananas, beans (green & wax), celery, grapefruit, nectarines, pineapples, onions, radishes, rhubarb, spinach, and watercress are all on sale starting in April because they’re in season throughout the USA!

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